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Question 1
An important aspect when dividing pastures into camps: A. All the different types of veld must be separated. B. Drinking water must be available in every camp. C... show full transcript
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Agricultural Management Practices - NSC
Agro-tourism
Agricultural Management Practices - NSC
Awareness of relevant legislation
Agricultural Management Practices - NSC
Basic concepts of feeding
Agricultural Management Practices - NSC
Basic principles in water scheduling
Agricultural Management Practices - NSC
Basic soil aspects
Agricultural Management Practices - NSC
Basic soil characteristics and properties
Agricultural Management Practices - NSC
Business planning
Agricultural Management Practices - NSC
Care of farm animals
Agricultural Management Practices - NSC
Carrying capacity and relevant terminology
Agricultural Management Practices - NSC
Climatic requirements
Agricultural Management Practices - NSC
Collection of weather data
Agricultural Management Practices - NSC
Crop establishment practices
Agricultural Management Practices - NSC
Crop protection programmes
Agricultural Management Practices - NSC
Definition of management
Agricultural Management Practices - NSC
Economic planning
Agricultural Management Practices - NSC
Entrepreneurship
Agricultural Management Practices - NSC
Farming systems
Agricultural Management Practices - NSC
Grazing systems
Agricultural Management Practices - NSC
Handling products
Agricultural Management Practices - NSC
Harvesting, grading, storage and distribution of crops
Agricultural Management Practices - NSC
Irrigation and drainage
Agricultural Management Practices - NSC
Keeping records
Agricultural Management Practices - NSC
Labour planning
Agricultural Management Practices - NSC
Land care, land use, and water resources for agriculture
Agricultural Management Practices - NSC
Management
Agricultural Management Practices - NSC
Marketing Acts
Agricultural Management Practices - NSC
Marketing functions
Agricultural Management Practices - NSC
Marketing of products
Agricultural Management Practices - NSC
Objectives of veld management
Agricultural Management Practices - NSC
Physical farm planning
Agricultural Management Practices - NSC
Principles of management
Agricultural Management Practices - NSC
Processing
Agricultural Management Practices - NSC
Product harvesting
Agricultural Management Practices - NSC
Production systems
Agricultural Management Practices - NSC
Production-related legislation
Agricultural Management Practices - NSC
Quality control measures
Agricultural Management Practices - NSC
Recording financial data
Agricultural Management Practices - NSC
Role of producer organisations
Agricultural Management Practices - NSC
Soil cultivation and tillage practices
Agricultural Management Practices - NSC
Soil cultivation methods and types of implements
Agricultural Management Practices - NSC
Soil sampling and soil profile
Agricultural Management Practices - NSC
Soil, camps, contours, resource use
Agricultural Management Practices - NSC
Sorting and grading products
Agricultural Management Practices - NSC
Storing products
Agricultural Management Practices - NSC
Use of fodder flow planning
Agricultural Management Practices - NSC
Value adding
Agricultural Management Practices - NSC
Waste management
Agricultural Management Practices - NSC
