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4 (a) Figure 4 shows the structures in a leaf - Edexcel - GCSE Biology - Question 4 - 2019 - Paper 1

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4 (a) Figure 4 shows the structures in a leaf. Explain how structure Z is involved in defence against pathogens. (2) (b) Chemicals can be extracted from plants. So... show full transcript

Worked Solution & Example Answer:4 (a) Figure 4 shows the structures in a leaf - Edexcel - GCSE Biology - Question 4 - 2019 - Paper 1

Step 1

Explain how structure Z is involved in defence against pathogens.

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Answer

Structure Z has a waxy cuticle, which acts as a physical barrier. This barrier prevents pathogens from entering the leaf and protects the internal tissues from infection.

Step 2

What is being shown in Figure 5?

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Answer

The figure shows an aseptic technique, which is a method used to prevent contamination by unwanted microorganisms during experimentation.

Step 3

Explain why the scientist worked near to a Bunsen burner.

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Answer

Working near a Bunsen burner creates an updraft of heat that reduces the risk of contamination by airborne microorganisms. The heat helps to ensure a sterile environment when handling cultures.

Step 4

Calculate the area of inhibition for chemical A.

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Answer

The area of a circle is calculated using the formula:

A = rac{22}{7} r^2 (approximating π as 3.14)

For chemical A, with a radius of 12 mm:

A=3.14imes122A = 3.14 imes 12^2

Calculating this gives:

A=3.14imes144=452.16extmm2A = 3.14 imes 144 = 452.16 ext{ mm}^2

Step 5

Give two variables the scientist needed to control to make this conclusion valid.

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Answer

  1. The temperature of the agar plates should be controlled to ensure consistent growth conditions.

  2. The type and amount of bacteria should be kept constant across both experiments to ensure a fair comparison.

Step 6

Explain one advantage of producing these genetically modified crop plants.

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Answer

One advantage of genetically modified crop plants is that they can be engineered to produce toxic chemicals that deter pests, reducing the need for chemical pesticides and promoting safer agricultural practices.

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