Photo AI
Question 3
Which process causes the loss of biomass from food chains? A. Growth B. Photosynthesis C. Predation D. Respiration Your answer _____
Step 1
Answer
Among the processes listed, respiration is the one that leads to the loss of biomass from food chains. During respiration, organisms convert glucose and oxygen into energy, releasing carbon dioxide and water as by-products. This process consumes matter and energy, resulting in a decrease in biomass.
Report Improved Results
Recommend to friends
Students Supported
Questions answered
1.1 Cell Structure
Biology - AQA
1.2 Cell Division
Biology - AQA
1.3 Transport in Cells
Biology - AQA
2.1 Organisation: Digestion
Biology - AQA
2.2 Organisation: The Cardiovascular & Respiratory System
Biology - AQA
2.3 Health & Disease
Biology - AQA
2.4 Plant Tissues, Organs & Systems
Biology - AQA
3.1 Communicable Diseases
Biology - AQA
3.2 Monoclonal Antibodies
Biology - AQA
3.3 Plant Disease
Biology - AQA
4.1 Photosynthesis
Biology - AQA
4.2 Respiration
Biology - AQA
5.1 The Human Nervous System
Biology - AQA
5.2 Hormones: Maintaining Blood Homeostasis
Biology - AQA
5.3 Hormones in Humans: Reproduction & Metabolism
Biology - AQA
5.4 Plant Hormones
Biology - AQA
6.1 Reproduction
Biology - AQA
6.2 Variation & Evolution
Biology - AQA
6.3 The Development of Understanding of Genetics & Evolution
Biology - AQA
6.4 Classification of Living Organisms
Biology - AQA
7.1 Adaptations, Interdependence & Competition
Biology - AQA
7.2 Organisation of an Ecosystem
Biology - AQA
7.3 Biodiversity & the Effect of Human Interaction on Ecosystems
Biology - AQA
7.4 Trophic Levels in an Ecosystem
Biology - AQA
7.5 Food Production
Biology - AQA