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Coconut oil contains a mixture of compounds - Scottish Highers Chemistry - Question 4 - 2022

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Coconut oil contains a mixture of compounds. (a) Propyl octanoate is a compound found in coconut oil. (i) Name the functional group in propyl octanoate. (ii) Draw... show full transcript

Worked Solution & Example Answer:Coconut oil contains a mixture of compounds - Scottish Highers Chemistry - Question 4 - 2022

Step 1

Name the functional group in propyl octanoate.

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Answer

The functional group in propyl octanoate is an ester group, represented as -COO-.

Step 2

Draw a structural formula for the carboxylic acid formed by hydrolysis of propyl octanoate.

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Answer

The structural formula for the carboxylic acid formed, which is octanoic acid, is:

   H   H   H   H   H   H   O
    \  |  |  |  |  |  ||
     C--C--C--C--C--C--C--C--OH
    /  
   H

Step 3

Suggest a name for the other product.

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Answer

The other product formed from the hydrolysis of the isomer is likely propanoic acid.

Step 4

Using the graph and the information in the table, predict the number of carbons in glyceryl trilaurate.

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Answer

Glyceryl trilaurate is expected to have 35 - 45 carbon atoms based on its retention time in the chromatography experiment.

Step 5

Identify the compound listed in the table which is the most unsaturated.

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Answer

The most unsaturated compound listed in the table is glyceryl trilinoleate.

Step 6

State how emulsifiers are made from edible oils.

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Answer

Emulsifiers are made from edible oils by reacting the oils with glycerol to form emulsifying agents that can stabilize mixtures of oil and water.

Step 7

Explain fully how emulsifiers prevent non-polar and polar liquids from separating into layers.

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Answer

Emulsifiers work by containing both hydrophobic (non-polar) and hydrophilic (polar) parts. The hydrophobic part, which is typically a long hydrocarbon chain, interacts with non-polar liquids, while the hydrophilic part, typically a hydroxyl group, interacts with polar liquids. This dual action allows emulsifiers to create a stable mixture, preventing these two immiscible liquids from separating.

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