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Question 11
Differences in physical and chemical properties can be used to distinguish one compound from another. The compounds extracted from orange juice include antioxidants... show full transcript
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The physical properties such as boiling points, melting points, and solubility can be used to distinguish these compounds. For example, limonene is a nonpolar compound with a lower boiling point due to its hydrocarbon structure, while fructose, being a sugar, has a higher boiling point and is soluble in water due to its polar hydroxyl groups.
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Chemical properties, including reactivity with acids or bases, can differentiate these compounds. For instance, citric acid will react with bases to form salts, while compounds like beta-carotene may not show such reactivity due to their stable structures.
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The presence and type of functional groups are also crucial for distinguishing these compounds. For example, the hydroxyl (-OH) groups in vitamin C and fructose make them more reactive compared to limonene and octanal, which primarily consist of hydrocarbon structures.
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