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6.1 State TWO requirements that must be considered to ensure quality products - NSC Consumer Studies - Question 6 - 2019 - Paper 1

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6.1 State TWO requirements that must be considered to ensure quality products. 6.2 Explain why a quality product should have a competitive edge. 6.3 Give FOUR reas... show full transcript

Worked Solution & Example Answer:6.1 State TWO requirements that must be considered to ensure quality products - NSC Consumer Studies - Question 6 - 2019 - Paper 1

Step 1

State TWO requirements that must be considered to ensure quality products.

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Answer

  1. The product should be appropriate for the target group to ensure it meets their needs and preferences.
  2. The quality of raw materials should be high to maintain product integrity and consumer satisfaction.

Step 2

Explain why a quality product should have a competitive edge.

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Answer

A quality product provides a competitive edge as it distinguishes itself from similar offerings in the market. By being unique or superior in certain aspects, the product attracts more customers, increasing its desirability and ultimately driving sales.

Step 3

Give FOUR reasons why it is advisable for an entrepreneur to use locally produced products.

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Answer

  1. Locally sourced products are easier to obtain, reducing the time and effort spent on sourcing materials.
  2. Using local products supports the local economy, fostering community relationships.
  3. Freshly produced goods tend to be of higher quality, which can enhance overall customer satisfaction.
  4. It can lessen carbon emissions associated with long-distance transportation of goods.

Step 4

Describe the stage at which an entrepreneur should do a financial feasibility study.

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Answer

An entrepreneur should conduct a financial feasibility study before starting a new business or introducing a new product. This assessment allows them to evaluate potential costs, revenues, and overall viability to make informed decisions.

Step 5

Identify Nellie's target market.

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Answer

Nellie's target market includes learners, teachers, co-workers, parents, community members, and individuals interested in purchasing biscuits for events such as weddings and funerals.

Step 6

Name the non-human resources that Nellie had to consider when she chose her product for small-scale production.

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Answer

Nellie needed to consider:

  1. Availability of equipment such as stoves and a biscuit mixer.
  2. Availability of raw materials used for baking biscuits.

Step 7

Give TWO reasons why Nellie bought her ingredients in bulk.

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Answer

  1. Buying in bulk is cost-effective as it reduces expenses related to purchasing frequently.
  2. It ensures a steady supply of ingredients, helping to prevent shortages that could disrupt her production.

Step 8

Name the distribution method used by the shopping outlet where Nellie bought her ingredients.

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Answer

Nellie used indirect selling through a middleman to acquire her ingredients.

Step 9

Give reasons for the consistent sales.

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Answer

  1. Consumers tend to purchase biscuits throughout the year for different occasions, not limiting them to a specific season.
  2. The demand for biscuits during significant events such as weddings and funerals helps maintain consistent sales.

Step 10

Give reasons for the sales peaking in November.

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Answer

  1. November marks the start of the festive season when many people buy biscuits as gifts for relatives and friends.
  2. The high volume of weddings and celebrations during this period increases the demand for baked goods.

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