1.1 MEERVOUDIGEKEUSE-VRAE
Verskeie opsies word as moontlike antwoord op die volgende vrae gegee - NSC Hospitality Studies - Question 1 - 2016 - Paper 1
Question 1
1.1 MEERVOUDIGEKEUSE-VRAE
Verskeie opsies word as moontlike antwoord op die volgende vrae gegee. Kies die antwoord en skryf slegs die letter (A–D) langs die vraagno... show full transcript
Worked Solution & Example Answer:1.1 MEERVOUDIGEKEUSE-VRAE
Verskeie opsies word as moontlike antwoord op die volgende vrae gegee - NSC Hospitality Studies - Question 1 - 2016 - Paper 1
Step 1
'n Siekte waar die liggaam nie daarin slaag om genoeg insulien te produseer nie:
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Answer
The correct answer is D: Diabetes. This condition occurs when the body either cannot produce enough insulin or cannot effectively use the insulin produced.
Step 2
… is 'n aansteeklike bakteriese of virale siekte.
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Answer
The correct answer is A: Gastroënteritis. This is an infection of the stomach and intestines that can be viral or bacterial in nature.
Step 3
Die getal personeelhappies per persoon vir skemerkelkgeesheid waar geen aanhede bedien sal word nie:
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Answer
The correct answer is B: 5 tot 10. This standard suggests a range of how many appetizers can be served per person in a setting where no further servings are offered.