Namhlie is opening a lunch café at No - NSC Hospitality Studies - Question 5 - 2018 - Paper 1

Nomhle's target market includes:

• Mamelodi school learners and teachers
• Non-teaching staff at Mamelodi Secondary School
• Municipal workers
• Community members who want a quick meal

When designing the posters, the following aspects should be considered:

1. Bright colors that catch the eye: Use bold colors to attract attention.
2. Legibility: Ensure big letters and easy-to-read fonts are used.
3. Visual Appeal: Incorporate interesting pictures and/or photos.
4. Simplicity: Keep the layout clean with a big space for viewer focus.
5. Correct Information: Ensure all details are accurate, with no spelling mistakes.

Nomhle can promote her business in the following ways:

1. Social Media: Utilize platforms like Facebook and Instagram to engage with potential customers.
2. Local Media: Advertise in community newspapers or local radio stations.
3. Word of Mouth: Encourage satisfied customers to share their experiences with friends and family.

Business Name: Nomhle's Lunch Café

• Business Address: No 63 Mamelodi Extension
• Type of Business: Café specializing in quick meals like bunny chows and hotdogs.
• Operational Plan: Employ an accountant, chef, and sales lady.
• Product Description: Offer bunny chows, vetkoek with mince, hotdogs, and burgers.
• Marketing Plan: Primarily use visual posters to attract customers.

Nomhle's business may create indirect job opportunities such as:

1. Food Suppliers: Vendors providing ingredients like veggies and meat.
2. Delivery Personnel: Workers who can deliver food to customers' homes.
3. Event Planners: Individuals who can organize children's birthday parties with catering services.

The responsibilities of an accountant in Nomhle's business include:

1. Managing Financial Records: Keeping accurate financial statements.
2. Budgeting and Forecasting: Preparing budgets for future expenditures.
3. Auditing: Overseeing the auditing of funds to ensure compliance.
4. Tax Management: Handling tax declarations and associated responsibilities.

Three non-revenue generating areas include:

1. Marketing: Focused on promoting the business and drawing in customers.
2. Staff Training: Involves preparing employees to provide excellent service and maintain quality.
3. Maintenance: Ensuring premises and equipment are kept in good condition for smooth operations.