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Investigating Touch and Temperature Receptors Simplified Revision Notes

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6.1.9 Investigating Touch and Temperature Receptors

infoNote

Touch receptors and temperature receptors are specialised sensory neurones located in the skin that detect mechanical and thermal stimuli, respectively. These receptors generate nerve impulses when stimulated, which are transmitted to the brain for interpretation.

Types of Receptors

  1. Touch Receptors:
  • Found in the dermis of the skin, especially in areas like fingertips and lips.
  • Examples include:
  • Meissner's corpuscles: Detect light touch and vibrations.
  • Pacinian corpuscles: Detect pressure and vibration.
  • Merkel discs: Detect texture and sustained pressure.
  • Ruffini endings: Detect skin stretch and grip force.
  1. Temperature Receptors:
  • Located in the epidermis and dermis.
  • Two types:
  • Cold receptors: Detect decreases in temperature (e.g., below 37°C).
  • Warm receptors: Detect increases in temperature (e.g., above 37°C).
  • Thermoreceptors rely on ion channels in their membranes that open or close in response to temperature changes.

Practical Investigation

Aim: To investigate the distribution and sensitivity of touch and temperature receptors in human skin.

Materials Needed:

  • Blunt probes (e.g., toothpicks).
  • Small objects with varying temperatures (e.g., warm and cool metal rods).
  • Blindfold for participants.
  • Ruler or grid paper for measuring distances.

Method:

  1. Touch Receptors:
  • Blindfold the participant to prevent visual bias.
  • Gently touch their skin using two blunt probes simultaneously.
  • Gradually decrease the distance between the probes until the participant perceives them as a single touch.
  • Record the smallest distance at which two distinct touches are felt (this is the two-point discrimination threshold).
  1. Temperature Receptors:
  • Use objects at different temperatures (e.g., a warm metal rod and a cool metal rod).
  • Blindfold the participant.
  • Gently touch different areas of their skin with the objects.
  • Record the participant's ability to distinguish between warm and cold stimuli in different regions.

Expected Results

  1. Touch Sensitivity:
  • Areas like fingertips and lips should have the smallest two-point discrimination thresholds, as they have a high density of touch receptors.
  • Less sensitive areas like the back will have larger thresholds.
  1. Temperature Sensitivity:
  • Participants are expected to detect temperature changes more accurately on areas with thin skin, such as the face and hands.
  • Regions with fewer thermoreceptors may show reduced sensitivity to temperature differences.
infoNote

Key Concepts

  • Receptor Density: Regions with higher densities of receptors (e.g., fingertips) are more sensitive.
  • Receptor Adaptation: Prolonged exposure to a stimulus (e.g., constant warmth) can cause receptors to adapt, reducing sensitivity over time.
  • Neuronal Pathway: Signals from these receptors travel via sensory neurones to the somatosensory cortex, where they are processed and interpreted.
infoNote

Exam Tip

Be able to describe and evaluate practical investigations into receptor sensitivity, linking the results to the density and function of receptors in different skin areas.

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