Tajine d'agneau aux pruneaux
Pour : 4 personnes
Préparation : 20 minutes
Cuisson : 1 heure 20 minutes
Ingrédients :
- 500 g de prunes
- 500 g d'oignons
- 2 cuillères d'huile d'olive
- 1,5 kg d'épaule d'agneau
- 2 gousses d'ail
- 1 cuillère de gingembre
- 100 g d'amandes
Méthode :
1 - Junior Cycle French - Question 2 - 2019
Question 2
Tajine d'agneau aux pruneaux
Pour : 4 personnes
Préparation : 20 minutes
Cuisson : 1 heure 20 minutes
Ingrédients :
- 500 g de prunes
- 500 g d'oignons
- 2 cuillè... show full transcript
Worked Solution & Example Answer:Tajine d'agneau aux pruneaux
Pour : 4 personnes
Préparation : 20 minutes
Cuisson : 1 heure 20 minutes
Ingrédients :
- 500 g de prunes
- 500 g d'oignons
- 2 cuillères d'huile d'olive
- 1,5 kg d'épaule d'agneau
- 2 gousses d'ail
- 1 cuillère de gingembre
- 100 g d'amandes
Méthode :
1 - Junior Cycle French - Question 2 - 2019
Step 1
Onions, pepper, oil, garlic. Which one of these four is not listed in the ingredients?
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Answer
The ingredient that is not listed is pepper.
Step 2
What are you asked to do in point 5 of the cooking instructions?
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Answer
In point 5, you are asked to cover with water and cook for an hour.
Step 3
How should this dish be served? (Point 8 of the cooking instructions)
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Answer
This dish should be served with mashed potato.
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