The following table outlines the constituents of a ration that is fed as a supplement to hay or silage to a pregnant ewe - Leaving Cert Agricultural Science - Question 3 - 2007
Question 3
The following table outlines the constituents of a ration that is fed as a supplement to hay or silage to a pregnant ewe.
| Constituent | Percentage of Ratio... show full transcript
Worked Solution & Example Answer:The following table outlines the constituents of a ration that is fed as a supplement to hay or silage to a pregnant ewe - Leaving Cert Agricultural Science - Question 3 - 2007
Step 1
Give reasons, in each case, for the inclusion of the four constituents in the diet of a pregnant animal.
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Answer
Beet Pulp:
Provides fiber and energy, essential for maintaining gut health and overall energy levels during pregnancy.
Rolled Barley:
Serves as a source of carbohydrates and forms a significant energy source, aiding in weight gain and fetal development in pregnant ewes.
Soya Bean Meal:
Offers a high protein source, crucial for the growth of the fetus and ensuring adequate milk production for lambs post-birth.
Mineral Mixture:
Prevents conditions such as hypocalcemia and is vital for proper metabolic functions, helping in the prevention of lambing sicknesses.
Step 2
What would be the consequences if the ration were to be composed of 40% soya bean meal and 20% rolled barley?
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If the ration consists of 40% soya bean meal and only 20% rolled barley, it may lead to:
Nutritional Imbalance:
The diet may become protein-heavy, leading to overnutrition issues and decreased energy levels.
Reduced Fiber Intake:
Insufficient fiber could result in digestive issues, affecting energy extraction and overall ewe health.
Increased Risk of Lambing Difficulties:
Excessive protein and inadequate mineral balance may lead to complications such as a higher likelihood of large lambs or difficulties in birthing.
Step 3
when to start feeding the ration
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Feeding should begin 6-8 weeks before lambing, transitioning from a maintenance diet to the supplement, allowing proper adaptation and nutrient utilization.
Step 4
the daily feeding rates
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Start with 100-200 grams per day, gradually increasing by 100 grams each week until it reaches 500-750 grams at lambing.
Step 5
the role of scanning ewes in determining the daily feeding rate
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Scanning helps to identify the number of live lambs (twins or triplets), guiding the farmer to adjust daily feeding rates to cater to the nutritional needs based on the number of lambs.
Step 6
the consequences for the pregnancy if the above ration is not fed
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Not feeding the optimal ration can lead to:
Low Milk Production:
Inadequate nutrition may cause insufficient milk supply, impacting lamb survival.
Poor Health of Ewes:
Increased risk of lambing diseases, such as hypocalcemia and twin lamb disease.
Reduced Lamb Survival Rates:
Lack of proper nutrients can elevate mortality rates among newborns due to weak health and poor birth conditions.
Step 7
Explain four advantages of winter housing for pregnant ewes.
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Protection from Harsh Weather:
Houses provide shelter against snow, rain, and wind, promoting the overall health and comfort of pregnant ewes.
Improved Nutritional Management:
Ewes can be fed hay and concentrate without competition from other grazing animals, ensuring they receive adequate nutrition.
Monitoring During Lambing:
Easier to observe and manage ewes during lambing, leading to timely interventions if complications arise.
Better Lamb Survival Rates:
Controlled environment helps in reducing stress and improving lamb survival rates, ultimately enhancing productivity.
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