Various options are provided as possible answers to the following questions - NSC Agricultural Management Practices - Question 1 - 2020 - Paper 1
Question 1
Various options are provided as possible answers to the following questions. Choose the answer and write only the letter (A–D) next to the question numbers (1.1.1 to... show full transcript
Worked Solution & Example Answer:Various options are provided as possible answers to the following questions - NSC Agricultural Management Practices - Question 1 - 2020 - Paper 1
Step 1
1.1.1 The section in a worker's contract which indicates the position occupied by the worker:
96%
114 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is B. Job title is the term that specifically defines the position a worker holds.
Step 2
1.1.2 The employee's information required in a worker's contract:
99%
104 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is D. (i), (ii), (iii) and (iv) all represent important elements of employee information crucial for a worker's contract.
Step 3
1.1.3 A type of leave a permanent farm worker is entitled to:
96%
101 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is B. Family responsibility leave is a standard entitlement for permanent workers.
Step 4
1.1.4 A loss of soil quality and productivity:
98%
120 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is A. Erosion leads to the loss of soil fertility and agricultural productivity.
Step 5
1.1.5 The type of farmer who uses most of the farm produce for household consumption:
97%
117 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is B. Subsistence farmer typically grows food primarily for their own consumption.
Step 6
1.1.6 A resource in the primary sector of the farming business that needs both physical and mental inputs to produce goods and services:
97%
121 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is D. Human resource, as it involves both the physical labor and the mental planning required in farming.
Step 7
1.1.7 An incentive given to workers to improve their level of performance:
96%
114 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is C. Good living conditions can motivate workers and enhance their performances.
Step 8
1.1.8 The type of agritourism where people visit farms with the aim of trophy hunting:
99%
104 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is A. Game farm stays and trips are specifically designed around the concept of trophy hunting.
Step 9
1.1.9 A person who transforms commodities using value-adding methods:
96%
101 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is D. Producer, as they engage in transforming raw materials into products.
Step 10
1.1.10 The marketing organisation established by the government to provide international trade information:
98%
120 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is C. South African Foreign Trade Organisation, which plays a vital role in supporting trade.
