Last updated Aug 31, 2025
NSC Agricultural Management Practices
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Explore NSC Agricultural Management Practices by Topics
Advertising
After-care of animals
Agro-tourism
Awareness of relevant legislation
Basic concepts of feeding
Basic principles in water scheduling
Basic soil aspects
Basic soil characteristics and properties
Behaviour of farm animals
Breeding systems
Breeds and latest breeds in each animal group
Business planning
Care of farm animals
Carrying capacity and relevant terminology
Classification of crops
Climatic requirements
Collection of weather data
Crop establishment practices
Crop protection programmes
Crop rotation
Definition of management
Diseases
Economic importance and role in industry
Economic planning
Entrepreneurship
Farm valuation
Farming systems
General classification of farm animals
General climatic requirements
Grazing systems
Growth curve and critical period during its growth
Handling of farm animals
Handling products
Harvesting, grading, storage and distribution of crops
Housing and facilities
Identification methods
Investigation of one specific agricultural crop
Investigation of one specific farm animal
Irrigation and drainage
Keeping records
Labour planning
Land care, land use, and water resources for agriculture
Main cultivars available for each crop
Main diseases
Main pests
Main production areas in SA
Main production areas in the RSA
Management
Marketing Acts
Marketing functions
Marketing of products
Objectives of veld management
Parasites
Physical farm planning
Potential role in industry
Principles of management
Processing
Product harvesting
Production practices and economic importance
Production practices and economic importance of crop production
Production systems
Production-related legislation
Quality control measures
Recording financial data
Role of producer organisations
Selection of breeding stock
Soil cultivation and tillage practices
Soil cultivation methods and types of implements
Soil sampling and soil profile
Soil, camps, contours, resource use
Sorting and grading products
Storing products
The farmer’s role
Types of farm animals
Use of fodder flow planning
Use of weather information
Value adding
Waste management
Weeds
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