Various options are provided as possible answers to the following questions - NSC Agricultural Management Practices - Question 1 - 2020 - Paper 1
Question 1
Various options are provided as possible answers to the following questions. Choose the answer and write only the letter (A–D) next to the question numbers (1.1.1 to... show full transcript
Worked Solution & Example Answer:Various options are provided as possible answers to the following questions - NSC Agricultural Management Practices - Question 1 - 2020 - Paper 1
Step 1
1.1.1 The section in a worker's contract which indicates the position occupied by the worker:
96%
114 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is B Job title. The job title specifies the position of the worker within the organization.
Step 2
1.1.2 The employee's information required in a worker's contract:
99%
104 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is C (i), (ii), (iii) and (iv). This means the worker's contract should include the name and ID number, meal breaks, annual leave, and the date of employment.
Step 3
1.1.3 A type of leave a permanent farm worker is entitled to:
96%
101 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is B Family responsibility leave, which provides the worker time off for family obligations.
Step 4
1.1.4 A loss of soil quality and productivity:
98%
120 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is C Degradation. This term describes the decline in the quality of soil due to various factors.
Step 5
1.1.5 The type of farmer who uses most of the farm produce for household consumption:
97%
117 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is B Subsistence farmer. This type of farmer primarily grows food for personal consumption rather than for sale.
Step 6
1.1.6 A resource in the primary sector of the farming business that needs both physical and mental inputs to produce goods and services:
97%
121 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is D Human resource. Human resources encompass the physical and mental abilities of workers.
Step 7
1.1.7 An incentive given to workers to improve their level of performance:
96%
114 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is C Good living conditions. This is a positive incentive that encourages employees to perform better.
Step 8
1.1.8 The type of agritourism where people visit farms with the aim of trophy hunting:
99%
104 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is A Game farm stays and trips. This type of tourism focuses on hunting activities.
Step 9
1.1.9 A person who transforms commodities using value-adding methods:
96%
101 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is D Producer. Producers engage in value-adding processes to create new products from raw materials.
Step 10
1.1.10 The marketing organisation established by the government to provide international trade information:
98%
120 rated
Only available for registered users.
Sign up now to view full answer, or log in if you already have an account!
Answer
The correct answer is C South African Foreign Trade Organisation. This organization plays a significant role in facilitating trade.
