Crops will grow best in … soils - NSC Agricultural Management Practices - Question 1 - 2016 - Paper 1
Question 1
Crops will grow best in … soils.
A rocky
B very shallow, sandy
C deep loam
D water-saturated clay
An important aspect when dividing pastures into camps:
A All the d... show full transcript
Worked Solution & Example Answer:Crops will grow best in … soils - NSC Agricultural Management Practices - Question 1 - 2016 - Paper 1
Step 1
Crops will grow best in … soils.
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Answer
The correct answer is C deep loam. Loamy soils are typically well-drained and provide a good blend of nutrients, moisture retention, and aeration, making them ideal for crop growth.
Step 2
An important aspect when dividing pastures into camps:
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Answer
The correct answer is A All the different types of veld must be separated. This practice helps manage pasture health and allows for the efficient use of grazing resources.
Step 3
A reason why a farmer stores harvested products for a period of time:
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Answer
The correct answer is A Waiting for higher prices before selling the product. This strategy allows farmers to maximize profits by timing their sales according to market conditions.
Step 4
ONE way to improve soil productivity for crop production:
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Answer
The correct answer is D Use effective technology and mechanisation. This can enhance efficiency and outcomes in agricultural practices, leading to increased productivity.
Step 5
During the decision-making process on acquiring new equipment, it is important to evaluate the … of the equipment.
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Answer
The correct answer is A value for money. Ensuring that the equipment provides good value is crucial for sustainable farm management.
Step 6
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Partial budget
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Answer
The correct answer is C. A partial budget is used to evaluate specific scenarios and identify potential changes in profitability.
Step 7
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Processing
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Answer
The correct answer is F. Processing involves converting raw agricultural products into new products for sale.
Step 8
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Intensive farming
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Answer
The correct answer is A. Intensive farming focuses on high output in a limited area, often utilizing significant resources.
Step 9
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Control
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Answer
The correct answer is I. Control involves managing and overseeing the operational processes to ensure efficiency and effectiveness.
Step 10
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Total cost
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Answer
The correct answer is J. Total cost includes all fixed and variable costs associated with agricultural production.
Step 11
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Inventory
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Answer
The correct answer is H. Inventory refers to the list of all the assets on a farm, which can help in management and planning.
Step 12
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Extension of Security of Tenure Act, 1997 (Act 62 of 1997)
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Answer
The correct answer is G. This Act provides budget considerations specifically for the production of crops.
Step 13
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Niche market
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Answer
The correct answer is B. Niche markets target specific consumers typically willing to pay premium prices for specialized products.
Step 14
Choose a description from COLUMN B that matches an item/phrase in COLUMN A: Electronic funds transfer
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Answer
The correct answer is D. This method involves online payment options through the Internet or mobile devices.
Step 15
Production prices are needed for market research.
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Answer
The production prices are essential as they inform farmers about market trends and help in setting competitive pricing strategies.
Step 16
Quality determines both the supply of and demand for an agricultural product on a market.
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Answer
Quality is crucial as high-quality products typically attract higher demand, influencing supply strategies.
Step 17
Heat is a process that is used to make bilton.
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Answer
This statement may need clarification as heat can indeed play a role in the preservation and flavoring processes of bilton, a type of dried meat.
Step 18
A guest house is the type of agritourism where tourists visit a wine or cheese factory for a day.
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This description is accurate as agritourism often involves firsthand experiences of farming practices and product production.
Step 19
A budget is needed to indicate the production process and possible needs of a business.
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Answer
Budgets are instrumental as they outline anticipated expenses and revenue, guiding financial decisions within the production process.
Step 20
Planning is a management skill where workers are presented with set instructions for the day.
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Answer
Effective planning ensures that tasks are clearly defined, leading to better organization and productivity in farm operations.
