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13 questions from this quiz
Rise in antibiotic-resistant strains
Fever, cramps, vomiting, diarrhoea
Toxins secreted by the bacteria
Guts of poultry and livestock
Eating raw or undercooked meat and eggs
Vaccination of poultry
To prevent spreading bacteria
To kill any bacteria
Sexually transmitted infection (STI)
Thick yellow or green discharge
Unprotected sexual contact
Barrier methods such as condoms
Many strains have become resistant to it
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