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Complete the following table in relation to alternative (novel) protein foods - Leaving Cert Home Economics - Question 5 - 2012
Question 5
Complete the following table in relation to alternative (novel) protein foods. Plant Micro-organisms
Worked Solution & Example Answer:Complete the following table in relation to alternative (novel) protein foods - Leaving Cert Home Economics - Question 5 - 2012
Step 1
Plant
Answer
The source for plant-based alternative protein foods primarily includes soya beans. These legumes are rich in protein content and serve as a versatile ingredient.
Products
Common products derived from soya beans include:
- Textured Vegetable Protein (TVP)
- Tofu
- Soya oil
- Tempeh
- Soya products, e.g., miso, milk, yogurt, etc.
Step 2
Micro-organisms
Answer
Micro-organisms provide alternative protein sources through various processes involving bacteria, fungi, yeast, and algae.
Products
Examples of products from micro-organisms include:
- Mycoprotein
- Quorn products, such as burgers and mince, which offer a meat substitute that is high in protein.