Kiln Seasoning (Junior Cert Wood Technology): Quizzes
📚Quizzes
Practise the questions
13 questions from this quiz
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Practise the questions
13 questions from this quiz
What is kiln seasoning?
What is kiln seasoning?
Drying wood in a controlled environment
Which factors can be controlled in kiln seasoning?
Which factors can be controlled in kiln seasoning?
Heat, humidity, and airflow
What is moisture content in wood?
What is moisture content in wood?
The amount of water in the wood
What happens during the pre-heating phase?
What happens during the pre-heating phase?
Wood is slowly heated without drying
What is the temperature range during the drying phase?
What is the temperature range during the drying phase?
40°C to 70°C
What moisture content can kiln seasoning achieve?
What moisture content can kiln seasoning achieve?
6-10%
What is the purpose of fans in a kiln?
What is the purpose of fans in a kiln?
Spread air evenly to dry uniformly
What do steam injectors do in a kiln?
What do steam injectors do in a kiln?
Make fibres softer
What is the function of vents in a kiln?
What is the function of vents in a kiln?
Let out wet air and bring in dry air
How long does kiln seasoning typically take?
How long does kiln seasoning typically take?
1-3 weeks
What is a disadvantage of kiln seasoning?
What is a disadvantage of kiln seasoning?
Uses a lot of energy and is costly
What are compartment kilns used for?
What are compartment kilns used for?
Drying large batches with even results
How do progressive kilns operate?
How do progressive kilns operate?
Wood goes through different zones