Required Practical: Food Tests (AQA GCSE Biology Combined Science): Flashcards

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Required Practical: Food Tests
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Nutrient detected by Benedict's test

Reducing sugars

Benedict's test positive result colour change

Blue to brick-red or orange

Benedict's test temperature and time

75°C for 5 minutes

Nutrient detected by iodine test

Starch

Iodine test positive result colour change

Brown to blue-black

Nutrient detected by Biuret test

Protein

Biuret test positive result colour change

Blue to purple

Nutrient detected by emulsion test

Lipids

Emulsion test positive result appearance

Cloudy white emulsion

Two chemicals used in emulsion test (in order)

Ethanol then distilled water

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