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10 cards from this deck
Movement of food substances in phloem, up or down
Loss of water vapour from leaves and stems
Continuous flow of water through the plant
Molecules move faster, evaporation increases, rate increases
Reduces concentration gradient, slows transpiration
Steeper concentration gradient, increases rate
More photosynthesis, more stomata open, increases rate
Measures water uptake to indicate transpiration rate
Close and open stomata
Bottom of leaf to minimise water loss
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