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13 cards from this deck
Textured Vegetable Protein
Meat substitute
Cooked soya flour
Mince, chunks, or steaks
Restoring to original state
Add water or stock
Mild flavour
Cottage pie, lasagne, bolognese, burgers
Grey, beige, or tan
Caramel colour
Non-dairy milk alternative
Fermented product
Flavouring in cooking
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