Minerals: Iron (Junior Cert Home Economics): Flashcards

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Minerals: Iron
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Animal sources of iron

Red meat, offal (liver, kidneys), eggs

Plant-based sources of iron

Fortified cereals, beans, lentils, dark green veg (kale)

Main function of iron

Manufacture haemoglobin in red blood cells

What haemoglobin carries

Oxygen

Iron deficiency disease

Anaemia

Symptoms of anaemia

Tiredness, dizziness, pale skin, breathlessness, headaches

Iron intake for children (mg/day)

10 mg per day

Iron intake for teenagers (mg/day)

14 mg per day

Iron intake for pregnant/breastfeeding women (mg/day)

15 mg per day

Vitamin that helps iron absorption

Vitamin C

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