Healthy Eating Guidelines (Junior Cert Home Economics): Quizzes

📚Quizzes
Healthy Eating Guidelines
Sign up to keep practising.Create a free account to play more quizzes and track your progress.

Practise the questions

12 questions from this quiz

Show

How many portions of fruits & veg should you aim to eat per day?

At least five portions

Why is it important to eat fruits & veg in a variety of colours?

Different colours mean different nutrients

Which health benefit do fruits & veg provide through their antioxidants?

They reduce risk of cancer & heart disease

What is a key benefit of wholegrains being high in fibre?

They improve digestion & prevent constipation

How do wholegrains help with blood sugar levels?

They release energy slowly for steady levels

What nutrients do low-fat milk, cheese & yoghurt provide?

Calcium and protein

Which proteins should you avoid according to healthy eating guidelines?

Processed meats like sausages & rashers

Which cooking methods are recommended as healthy alternatives to frying?

Baking, steaming, boiling or grilling

Why should you avoid frying foods?

Fried foods are high in unhealthy fats & calories

What can you use instead of salt to flavour food?

Herbs, spices, garlic or lemon juice

What health condition is high salt intake linked to?

High blood pressure

How much water should you drink daily?

At least two litres

Join 100,000+ Junior Cert students studying Quizzes with us.

Select your subjects, and get access to A+ resources today.