Moulds (Leaving Cert Home Economics): Flashcards

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Moulds
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Nutrients moulds need to grow

Carbohydrates, proteins, and fats

Oxygen requirement for most moulds

Aerobic organisms (need oxygen)

Optimal temp range for mould growth

20°C to 30°C

Effect of high water activity on moulds

High water activity increases mould susceptibility

pH preference for moulds

Slightly acidic to neutral pH

Time for moulds to begin growing

24 to 48 hours under optimal conditions

Hyphae definition

Thread-like structures forming mould's main body

Spores function

Microscopic reproductive units for reproduction & spread

Mycelium definition

Dense network of hyphae, visible fuzzy growth

Asexual reproduction benefit in moulds

Allows rapid colonisation of new areas

Two main classes of moulds

Phycomycetes and Ascomycetes

Mucor appearance

White or greyish fluffy growth

Rhizopus common name

Black bread mould

Penicillium appearance

Blue or green fuzzy growth

Aspergillus health concern

Produces aflatoxins (potent carcinogens)

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