Case Study → Cultural Diffusion - Changing Diets in Asia (Edexcel A-Level Geography): Flashcards

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Case Study → Cultural Diffusion - Changing Diets in Asia
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Traditional Asian diets: meat & veg content?

Low in meat, high in vegetables

Direction of Asian diet shift due to globalisation?

Towards 'Western' styles (meat & fast food)

Which classes commonly adopt Western-style diets in Asia?

Emerging and middle class

China's meat consumption per capita change (1990s): from-to?

5 to 50kg annually

China's processed food market position by 2015?

World's biggest market

Environmental impact of increased livestock farming?

Increased methane emissions

Where deforestation occurs for crops to feed farm animals?

Vast areas of Amazonia

Dietary variety benefit of Western food influence?

More varied diet

How diet change benefits women's employment?

Less food prep time, easier to enter workforce

Why are Asian food demands expected to grow?

More people escaping poverty

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