Food in the UK (OCR GCSE Geography A (Geographical Themes)): Quizzes

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Food in the UK
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What percentage of UK food was imported in 2013?

47%

How does increased disposable income affect food demand in the UK?

Higher demand for larger quantities and more variety

In which months are strawberries seasonal in the UK?

July and August

Which crops cannot be grown in the UK due to unsuitable climate?

Cocoa, tea, and bananas

What is agribusiness?

Large-scale farms controlled by firms

What environmental problem is caused by heavy use of fertilizers in agribusiness?

Eutrophication

How has agribusiness affected farming employment?

Decrease due to mechanisation

What causes biodiversity loss in agribusiness?

Destruction of hedgerows

What percentage of the UK's carbon footprint comes from food production?

17%

What are the annual food miles for UK food imports?

18.8 billion miles

What percentage of UK imported food comes from within the EU?

68%

What defines organic food production?

No pesticides or fertilisers used

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