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13 questions from this quiz
-30°C to -40°C
Cryogenic freezing
Prevents pieces from sticking together
4.6 or lower
6 stages
Lyophilisation
Alcohol, acids, and gases
The Radura symbol
Slows ripening in fruits and vegetables
Can damage cell walls, causing softness
Gourmet dishes, fruits, premium seafood
Weather-dependent and unreliable
Yoghurt, kefir, sauerkraut, kimchi
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