Processing of Visual and Gustatory Information (VCE SSCE Psychology): Flashcards

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Processing of Visual and Gustatory Information
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Perception

Recognising, interpreting & giving meaning to sensory info

Top-down processing

Processing using prior knowledge & expectations

Bottom-up processing

Processing beginning with salient sensory data

Schema

Pre-existing mental ideas relating to a concept

Top-down processing benefit

Time-efficient interpretation

Top-down processing weakness

Prone to inaccuracies

Bottom-up processing benefit

More accurate perceptions

Gustation

The sense of taste

Gustatory information includes

Data from olfactory system & taste buds

Another name for bottom-up processing

Data-driven processing

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