Synthesis of Starch, Glycogen, and Lipids (VCE SSCE Chemistry): Flashcards
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Practise the cards
10 cards from this deck
General formula for carbohydrates
General formula for carbohydrates
where and are whole numbers
Photosynthesis equation
Photosynthesis equation
Molecular formula of monosaccharides
Molecular formula of monosaccharides
Glycosidic link
Glycosidic link
Oxygen linkage between monosaccharides in carbohydrates
Key properties of polysaccharides
Key properties of polysaccharides
Insoluble in water and tasteless
Amylopectin branch frequency
Amylopectin branch frequency
Every 20-24 glucose units
Glycogen branch frequency
Glycogen branch frequency
Every 7-11 glucose units
Function of glycogen
Function of glycogen
Energy storage in animals
Triglyceride components
Triglyceride components
1 glycerol + 3 fatty acids
