The Challenges in Bringing About Dietary Change (VCE SSCE Health and Human Development): Quizzes

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The Challenges in Bringing About Dietary Change
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What chemical does the brain release when consuming foods high in fat, salt & sugar?

Dopamine

How much higher are basic nutritious food costs in rural/remote areas vs urban areas?

30 percent

How does Australian children's TV food advertising exposure rank globally?

Among the highest globally

What fraction of Australian adults are influenced by junk food promotions at supermarkets?

Three in five

How many Australians avoid certain foods due to allergy or intolerance?

3.7 million people

Which foods does the Paleo diet restrict?

Dairy, refined grains, refined sugars

How does the APA define willpower?

Ability to resist short-term temptations

What percentage of Australian adults are overweight or obese?

63 percent

What percentage of Australians' daily energy intake comes from unhealthy food?

35 percent

What challenge do flavour enhancers (fat, salt, sugar) create for dietary change?

A biological reward mechanism

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